Recipes

Chocolate + hummus? I'm here for it. This is the perfect recipe to satisfy your sweet tooth without the guilt. Ingredients: 1 can chickpeas drained and rinsed well1/4 c. Broma 1/4 c. maple syrup2 tsp ground cinnamon1 tsp vanilla1/4 tsp sea salt Directions: Add everything to a food processor and blend! Add water by the teaspoon to achieve desired creamy consistency! Enjoy! 

Pumpkin AND coffee?! This recipe sounds too good to be true. Impress all your friends this fall with this healthy gluten free treat. Ingredients: For the Muffins: 3/4 c. Broma  1/3 c. canned pumpkin2 eggs3 Tbsp. maple syrup 1 tsp. pumpkin pie spice 1 tsp. vanilla1/2 tsp. baking soda1/8 tsp salt  For the topping:  1/3 c. almond flour  2 tbsp. coconut oil  2 tbsp. coconut sugar  pinch of pumpkin pie spice  Directions: Preheat oven to 375F. Line or spray a  Mix the muffin ingredients in a bowl and whisk until smooth. In a separate bowl, mix the topping ingredients together until they form...

A healthier riff on a classic! These goodies remind us if a Kit Kat and Crunch Bar had a baby.  Ingredients: 3 Thin brown rice cakes (we used TJ's thin square brown rice cakes)  3 Tbsp. Broma (any flavor!)  1/4 c. dairy-free chocolate chips or cacao nibs  Directions: Using a freezer-safe plate, place down your first rice cake. Add one tablespoon of broma and spread it to cover the edges. Place the next rice cake on top. Spead another tablespoon of broma on top. Repeat for the final layer. You can make as many layers as you'd like but we...

It’s almost here! We’ve been keeping a BIG secret, but it’s out of the bag now! 🎃Pumpkin Spice Broma is coming to a kitchen near you soon. Here’s a Pumpkin Pancake recipe to get you as excited as we are! Ingredients2 tbsp. Pumpkin Spice Broma 1/2 c. Pumpkin puree1/2 c. Plant-based milk 2 tsp. Lemon juice 4 tsp. Maple syrup1 tsp. Vanilla 1 c. Flour 1 1/2 tsp. Baking powder 1/2 tsp. Baking soda Plant-based Butter for cooking DirectionsMix wet ingredients (first 6) together. Whisk in the remaining dry ingredients. Let the batter sit for 5-10 minutes. In the meantime,...